MENU
BREADS
$2.5 Petit
/
$6 Full
Baguette
$2.5 Petit
/
$6 Full
$6 Full Only
Multigrain
sunflower seeds, flax seeds, sesame, poppy seeds, millet
$6 Full Only
$2.5 Petit Only
Olive Ciabatta
$2.5 Petit Only
$3.5
Everything Baguette
$3.5
$4.25
Bread & Butter
warmed petit baguette with Bordier butter
$4.25
$4.75
Baguette & Comté
warmed petit baguette with Comté, brushed with butter
$4.75
$9.5
Truffle Baguette
warmed petit baguette with truffle-mushroom sauce and Bordier butter
$9.5
SANDWICHES
$16 (+5 extra salmon)
Smoked Salmon
Smoked Salmon on an everything baguette, whipped cream cheese, red onion, dill, capers
$16 (+5 extra salmon)
$12.5 (+2 add Prosciutto)
Brie & Apple
Brie and sliced apple on sourdough, arugula and honey-dijon
$12.5 (+2 add Prosciutto)
$9 (+2 to add Comté)
Jambon Beurre
French ham on a petit baguette, whole grain mustard and Bordier butter
$9 (+2 to add Comté)
$10.75
Country Pâté
country pâté (pork & chicken liver) on a petit baguette with Bordier butter and cornichon
$10.75
$9.5
Saucisson Sec
sliced dry sausage on a petit multigrain with Bordier butter and cornichon
$9.5
$9 (+2 add Prosciutto)
Caprese
tomatoes and mozzarella on a petit olive ciabatta with basil pesto (contains nuts)
$9 (+2 add Prosciutto)
$9.5
Pan Bagnat
tuna, tomato, kalamata olives, artichokes and sliced hard-boiled egg on petit olive ciabatta
$9.5
$13.5
Turkey Salad
roasted turkey, grapes, pistachios in classic mayo dressing on a croissant
$13.5
$18 (+4 to add French ham)
Raclette Melt
melted Raclette on a half baguette with cornichon
$18 (+4 to add French ham)
$14
Croque Monsieur
melted Gruyère and béchamel with ham, dijon mustard on sourdough
$14
$15 (+2 add soft-boiled egg)
Avocado Toast
avocado mix atop toasted multigrain with sliced cherry tomatoes and chili flakes
$15 (+2 add soft-boiled egg)
FOCACCIA
$6.75
Mushroom-Potato
crème fraîche, Gruyère, thyme
$6.75
$6.5
Chorizo-Zucchini
tomato sauce, mozzarella, basil
$6.5
SALADS & SIDES
$12 (+3 add turkey)
Green Salad
arugula, mesclun green mix, grapes, walnuts, Gruyère, and hard-boiled egg with lemon vinaigrette
$12 (+3 add turkey)
$14 (+2 add Prosciutto)
Burrata Salad
burrata, arugula, basil pesto (contains nuts), pistachios with marinated tomatoes
$14 (+2 add Prosciutto)
$14
Summer Salad
watermelon, feta, cucumber, mint, za'atar
$14
$9
Tomato Carrot Soup
feta and basil (contains chicken stock & dairy)
$9
$7
Carottes Râpées
shredded carrots, whole grain mustard, lime
$7
PASTRIES & VIENNOISERIE
$4.50
/
$35
Banana Bread
loaf made with ripe bananas, toasted walnuts and cinnamon
$4.50
/
$35
$4.50
/
$35
Carrot Pecan Cake
loaf made with carrots, maple syrup, honey, pecan and coconut
$4.50
/
$35
$4.50
/
$35
Marble Pound Cake
loaf made with bananas, eggs, and swirls of chocolate
$4.50
/
$35
$4.5
Financier
a small French almond cake, flavored with beurre noisette
$4.5
$3.25
Green Tea Scone
made with green tea and white chocolate
$3.25
$3.5
Rosemary Sourdough Scone
multigrain sourdough, cranberries
$3.5
$3.75
Salted Chocolate Sablé
salted chocolate “cookie” with more brittle texture
$3.75
$3.75
Chocolate Chip Cookie
$3.75
$4.75
Passionfruit Brioche
brioche filled with passionfruit curd with lime zest
$4.75
$5.75
Vanilla Éclair
$5.75
$2.75
Lemon Madeleine
$2.75
$5.25
Almond Bostock
sliced brioche dipped in orange syrup and almond cream
$5.25
$5.75
/
$18
Chocolate Hazelnut Babka
$5.75
/
$18
$5
Croissant
$5
$5.75
Pain au Chocolat
$5.75
$6.75
Almond Croissant
$6.75
$5.25
Canelés de Bordeaux
classic rum or matcha
$5.25
available daily after 2pm
AFTERNOON MENU
$14
Truffle Gougères
Gruyère cheese puff, truffle filling
$14
$25
Foie Gras Terrine
amarena cherry on mini brioche
$25
$21
Cheese Plate
Brie, Gruyère, cheddar, dried apricots & figs
$21
$23
Charcuterie Platter
French ham, dried sausage, Prosciutto, cornichon & olives
$23
$27.5 (+6 add Comté)
Jambon Beurre
French ham on a full baguette, mustard and Bordier butter
$27.5 (+6 add Comté)
$27.5 (+6 add Prosciutto)
Caprese
tomatoes and mozzarella on a full baguette with basil pesto (contains nuts)
$27.5 (+6 add Prosciutto)